Artisanal Sourdough and Homemade Treats
Freshly baked goods made from scratch with love.
Artisanal Sourdough and Homemade Treats
Freshly baked goods made from scratch with love.
Welcome to Bear Bakes LLC: A Taste of Home
Our Artisan Sourdough
At Bear Bakes LLC located in Port Charlotte, FL. We specialize in creating delicious sourdough baked goods that bring comfort and joy to your table. Each loaf is crafted from scratch using high-quality, limited ingredients to ensure a rich flavor and perfect texture.
Placing Orders
Please text or call me at 203-739-5044 to place an order.
Explore the delightful world of Bear Bakes LLC: A gallery of our scrumptious sourdough creations and homemade treats!
Menu / Price List
Sourdough Bread
All sourdough orders need to be placed 48 hours in advance.
Original Loaf
12
Original mini loaf
6
The OG just mini
Cinnamon Sugar Loaf
12
Cinnamon and sugar make this the perfect French toast breakfast bread
Cinnamon Sugar Mini Loaf
6
Cinnamon Raisin Loaf
12
Cinnamon Raisin Mini Loaf
6
Herby Loaf
12
Layers of garlic, Italian herbs and Parmesan make this bread not only delicious but smell amazing. A fan favorite!
Herby Mini Loaf
6
Olive and Herb Sourdough Loaf
12
Olive and Herb Mini Loaf
6
Cheesy Garlic Loaf
12
Cheesy Garlic Mini Loaf
6
Jalapeño Cheddar
12
Jalapeño Cheddar Mini Loaf
6
Lemon Drizzle Focaccia
15
Cinnamon Roll Focaccia
15
Cheddar Garlic Focaccia
15
Sourdough Bagels
Plain Bagels (8 count)
10
Everything Bagels (8 count)
10
Cheesy Everything Bagels (8 count)
10
Cinnamon Crunch Bagels (8 count)
10
Sesame Seed Bagels (8 count)
10
Jalapeno Cheddar Bagels (8 count)
10
Salt Bagels (8 count)
10
Bagel Assortment (8 count)
10
Mix and match any of the bagel toppings
Sourdough Treats
Strawberry Pop Tarts (6 count)
8
Strawberry Pop Tarts (12 count)
12
Brown Sugar Pop Tarts (6 count)
8
Brown Sugar Pop Tarts (12 count)
12
Cinnamon Rolls (8 count)
15
Sourdough Chocolate Chip Cookies (12 count)
12
Lemon Scones (4 count)
10
Lemon Strawberry Scones (4 count)
10
Lemon Blueberry Scones (4 count)
10
Cheesy Garlic Scones (4 count)
10
Non Sourdough Treats
Chocolate Chip Cookies (12 count)
10
White Chocolate Chip Cookies (12 count)
10
Brown Butter Toffee Chocolate Chip Cookies (12 count)
10
Homemade toffee with browned butter brings these chocolate chip cookies to the next level
Brown Butter Toffee White Chocolate Chip Cookies (12 count)
10
Brown Butter Toffee Butterscotch Cookies (12 Count)
10
Sugar Cookies (12 count)
10
Iced and Sprinkled Sugar Cookies (12 count)
12
Price varies depending on decorations requested
Blueberry Muffins (12 count)
15
Blueberry Muffin Minis (24 count)
20
Chocolate Chip Muffins (12 count)
15
Chocolate Chip Mini Muffins (24 count)
20
Apple Crumb Muffins (12 count)
15
Apple Crumb Mini Muffins (24 count)
20
Frequently Asked Questions
Please reach us at 203-739-5044 if you cannot find an answer to your question.
Text message orders have the quickest response. Orders can be made on our website, Facebook page and our email.
We do porch pick ups at my home in Port Charlotte. We can discuss time and dates when the order is placed.
Sourdough bread-making is a rewarding endeavor that unfolds over two days. The process begins the day before baking, when the dough is carefully mixed and allowed to rest, ensuring the flavors develop fully. On the baking day, the dough undergoes a crucial rising phase before it is placed in the oven. After baking, patience is key as the bread must cool before slicing. Due to this meticulous approach, most sourdough creations are ready only by the afternoon. While it requires time and dedication, the end result is a loaf with an exceptional flavor that is well worth the wait
With our homemade bread being free from preservatives, it tends to have a shorter shelf life compared to store-bought options. To help you enjoy our bread for as long as possible, here are some tips to extend its freshness:
1. **Storage**: Keep the bread in a cool, dry place. A bread box or a cloth bag can help maintain the right humidity without trapping moisture. Amazon has bread bags that work wonders.
2. **Freezing**: If you won’t be consuming the bread within a few days, consider freezing it. It keeps for 6 months. Slice the bread before freezing so you can easily take out just what you need.
3. **Avoid Plastic**: While it might seem convenient, storing bread in plastic can lead to moisture build-up and mold. Instead, opt for paper bags or cloth.
4. **Reheat Before Eating**: If the bread feels a bit stale, a quick reheat in the oven can restore its softness and flavor.
5. **Use a Bread Knife**: When slicing, use a serrated bread knife to ensure clean cuts, which helps prevent the bread from becoming squished and stale more quickly.
By following these tips, you can enjoy our delicious homemade bread for a longer period!
Contact Us
Feel free to call or text with any questions
Bear Bakes LLC
Phone: 203-739-5044 Email: bearbakes19@gmail.com Port Charlotte, FL
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